Built In Electric Oven Featuring Durable Construction and Energy Operation Ideal for Professional Culinary Environments
Built In Electric Oven Featuring Durable Construction and Energy Operation Ideal for Professional Culinary Environments
Product Summary
Built In Electric Oven Featuring Durable Construction and Energy Operation Ideal for Professional Culinary Environments Product Specifications Model HB-60GA001-A Product Size 597 × 595 × 415mm Carton Size 618 × 460 × 645mm Color Black enamel cavity Function Cooling fan, Convection fan, Lamp Control ...
Product Details
Model:
ECO-HB-60GA001-A
Capacity:
70L
Material:
Stainless Steel
Accessary:
1 Shelf /1 Tray
Dimension:
597*595*415mm
Power:
1000W+800W,230V,50/60 Hz
Carton Size:
618×460×645mm
Function:
Lamp, Defrost, 900w Grill+Fan, 1100w Grill+Fan, Full Grill + Fan
Interiormaterial:
Enamel Coated Steel
Installation:
Built-in
Type:
Electric Oven
Timer:
120 Minutes With Auto Shut-off
Controltype:
Digital Touch Control
Productname:
Built In Electric Oven
Doortype:
Tempered Glass Door
Temperaturerange:
50°C To 250°C
Voltage:
220-240V
Product Description
Built In Electric Oven Featuring Durable Construction and Energy Operation Ideal for Professional Culinary Environments
Product Specifications
| Model | HB-60GA001-A |
|---|---|
| Product Size | 597 × 595 × 415mm |
| Carton Size | 618 × 460 × 645mm |
| Color | Black enamel cavity |
| Function | Cooling fan, Convection fan, Lamp |
| Control | Mechanical control |
| Accessories | Double glass door removable, With removable handle |
| Power | 230V, 50/60Hz with BS plug |
Product Display
Key Advantages
- Energy cost and energy efficiency
- Functional richness and adaptability
- Safety performance and usage guarantee
Multifunctional Use
Gas stove on top:
- Steaming
- Simmering
- Stew soup
- Keep warm
Bottom oven:
- Roast chicken
- Roasted corn
- Baked pizza
- Bread toasting
- Defrost food
- Fermentation
Frequently Asked Questions
Q: Can a gas oven produce carbon monoxide? How to prevent it?
A: Carbon monoxide is produced when combustion is incomplete. Preventive measures: ① Ensure good ventilation in the kitchen. Open windows or turn on exhaust fans when in use. ② Regularly clean the burner and damper to ensure that the flame is blue. ③ Install a carbon monoxide alarm to issue timely warnings.
Q: Can a gas oven bake ingredients wrapped in tin foil?
A: Sure, but please note: ① The matte side of the tin foil should touch the food, with the glossy side facing outward. ② Do not cover the bottom of the inner tank with tin foil to avoid blocking the hot air circulation holes and affecting the uniformity of heating. When baking acidic ingredients such as tomatoes and lemons, the tin foil may be corroded. It is recommended to use baking paper.