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Free Standing Oven
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High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results

High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results

Brand Name: ECOBRIDGE
Model Number: ECO-50A-4G
MOQ: 120-276pcs
Price: US$49.85~51.7
Payment Terms: T/T,Western Union,MoneyGram
Supply Ability: 2000pcs/month
Detail Information
Place of Origin:
Zhongshan
Certification:
Standard
Panel:
Stainless Steel
Color:
White Painting Body
Gas Type:
LPG
Ignition System:
Manual Ignition Device
Number Of Burners:
Four Burner(Black Color Stainless Steel Burner Cap (1 Big, 2 Medium, 1 Small))
Control Type:
Knobs (Options)
Pan Support:
Enamel Pan Support / Cast Iron Rack
Productname:
Free Standing Oven
Energyrating:
A/A+
Material:
Stainless Steel
Burner Base:
Polished Aluminum Burner Base (1 Big, 2 Medium, 1 Small)
Top Grills:
Enameled Top Grills (2 Pcs)
Safetyfeatures:
Flame Failure Device, Child Lock
Installation:
Free Standing
Packaging Details:
5-ply master carton with foam and instruction
Highlight:

high capacity free standing oven

,

restaurant free standing oven

,

commercial food service oven

Product Description
High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results

Product Description:

* Model:ECO-50A-4G

* Oven Capacity: 55L

* Product Size: 50x50x81cm  (with Rubber leg)
* White color Back guard 
* Stainless steel table top plate
* White painting body
* Black color stainless steel burner cap (1 big, 2 medium, 1 small)
* Polished aluminum burner base (1 big, 2 medium, 1 small)
* 4x7mm enameled top grills (2 pcs) 
* Manual ignition device
* One chromed oven grill & one oven bottom tray
* With down gas burner in the oven  
* Metal handle with painted
* Black frame oven  door (Double glass) 


PRODUCT CUSTOMIZATION PROCESS:

✔ Select Style

Product Offer

Effects Design

Confirmation Sample

Produce to order

Payment and shipment

Customized optation:

☑️Cover options: 


High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 0

☑️Stove options: 


High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 1

Also can replace copper cap

High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 2


☑️Nozzle (determines the type of gas used): Liquefied gas

High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 3


☑️Knob options: B/C/D/E

High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 4





☑️Pan support:Enameled wire rack(square flat iron)-glossy/matte; Cast iron rack(die-cast iron)


High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 5

High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 6


☑️Optional electric oven:

High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 7


High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 8



☑️Optional electric oven:


High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 9

☑️Optional cooking accessories:

Stand / Cake basin / Chicken fork


High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 10


☑️Optional furnace feet:


High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 11


FAQ:

 

Q: How long should I preheat the gas oven and why is preheating important?

A: Preheat for 10–15 minutes (varies by model). It ensures even temperature inside, leading to consistent baking results (e.g., crispy crusts, properly risen cakes).


Q:The gas stove flame is yellow instead of blue, Is this a problem?

A: Yes. A yellow flame means incomplete combustion (likely due to air intake blockage or gas pressure issues). Solution: Clean the burner’s air vents, or contact a technician to check gas pressure and adjust the air shutter.




High Capacity Free Standing Oven Ideal for Restaurants and Food Service Providers Requiring Consistent Cooking Results 12


Ratings & Review

Overall Rating

5.0
Based on 50 reviews for this supplier

Rating Snapshot

The following is the distribution of all ratings
5 stars
100%
4 stars
0%
3 stars
0%
2 stars
0%
1 stars
0%

All Reviews

M
moli
Dominica Jan 10.2026
Five stars without hesitation! The design is sleek, it’s super practical for daily cooking, and it even came with a few extra accessories I didn’t expect.